Wednesday, August 31, 2005
moving is such fun, and particularly when one is moving two households at once. or at least attempting to coordinate such a feat. Yet, I must feel thankful for the choas of the move as at least my house is not under water or in a pile of wood akin to toothpicks. Yet, I feel compelled to ask the question, would one not consider living below the water level, yet right next to the water, a bit of a risk, relying solely on man made devices to hold back the water, and the powerful forces of nature. Nature has often flaunted her power by destroying man made devices.
Tuesday, August 30, 2005
chickweed is such a nice refreshing drink, an infusion of chickweed is akin to a tonic, revitalizing and energizing, almost better than coffee. Perhaps what chickweed needs is an expert marketer, one who will change the perception of chickweed from that of a garden weed worthy of only the biggest bottle of killex possible to that of a must have can't live without it everyday hot tea or cool refreshing drink, hmmmm I wonder what the budweiser girls are doing these days
Sunday, August 28, 2005
Saturday, August 27, 2005
hi, ho, hi ho, off to the market we go. with pansy syrup and petunia jelly off to the market we go. well, we certainly need to make more product for next week. the butters and spreads seem to be particularly popular. gerald has proven to be a talented redclover blossom pancake syrup salesman, competing quite effectively with the wasps. tricky you know, handing out pancake syrup samples past a quick witted, sharp stinger, yellow jacket wasp or two.
Thursday, August 25, 2005
Wednesday, August 24, 2005
well the portulaca infused oil seems to be a success, at least it smells like potulaca, I take that as an indication that the essential parts of the portulaca plant were actually infused in the oil. Will have to pick more portulaca and start a few more batches this month for it dies of for the winter. hopefully the containers for holding the portulaca salve will arrive soon.
Tuesday, August 23, 2005
Monday, August 22, 2005
okay, we are trying a bigger batch of clover blossoms today. The pot we are using now today is making 8 quarts of blossoms, that sells out at about $180.00 ,but I think the pot is big enough to hold more. The next thing wewill need is a big pot with a tap at the bottom so it is easier to fill the jars. I would like to be able to can about $400 dollars a day that would give us enough product to sell through the winter.
Sunday, August 21, 2005
Friday, August 19, 2005
Thursday, August 18, 2005
Tuesday, August 16, 2005
marigold muffins today, and more red clover blossom syrup. I did find some jars though, that will be exciting when they arrive, my pancake syrup will look like pancake syrup that is in the store. Let's see, I think it will be chickweed dressing and stuffed nasturtiums tommorrow, I will get to try out the new icing squeezer thingy that I bought today for three dollars. My chickweed tea should be ready now, a refreshing tonic for low energy, yahoo
Monday, August 15, 2005
thirteen and a half jars of red clover blossom syrup from one batch of flowers, there seems to be about three batches of flowers in one bag so that would be thirty nine bottles of red clover blossom syrup at $5.50 per jar. (250 ml Jar) That is not too bad, if you don't take into consideration the amount of time it takes to cook those thirty nine jars. I need to find a more efficient way to cook the syrup, hence decrease the time of the cooking and increase the profit.
Friday, August 12, 2005
wow, taste of P.A was a blast. People tasted our chickweed, red clover and portulaca dishes and loved them. Some wanted to buy our products right on the spot, everyone had an opinion and would chat with us for five or ten minutes about our funky offerings and now we are registered with the farmers market on wed and sat mornings in p.a. I think I will make some sweet rose butter to be spread on hot muffins. mmmm. yummy. special note to angela, call me when you have a moment.
Sunday, August 07, 2005
ok, so each day brings us closer to the three day event, where close to 6000 people will go thru the gates. we have 1500 food items to offer with 7 other restaurants on site. hopefully we will have enough.?? red clover blossom syrup. pasta shells with garlic portulaca butter, and finally flower salad with creamy chickweed dressing. this will be very interesting I am sure.
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